Organic Valley Extra-Large Brown Eggs Free Range Grade A - 12 CT
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Directions
Keep refrigerated.
Description
Organic Valley® Organic Grade A Free Range Extra-Large Brown Eggs - 12. Excellent source of omega-3 DHA**. See nutritional panel for cholesterol content. High quality protein. Fresh from our family farms. The Goede family farm. Organic Valley farmer-owner. Mainland. We never use: Antibiotics. Synthetic hormones*. Toxic pesticides. GMOs. USDA organic.Other Description
*Synthetic hormones are not allowed in the production of eggs per USDA regulation. **Each egg contains 32mg of DHA, which is 25% of the 130mg daily value. 100% recycled & recyclable carton. Oregon Tilth certified organic. High quality protein. Organic grade a extra-large brown eggs. Fresh from our family farms. The eggs you love come to you fresh from our family farms committed to the highest organic standards. You can rest assured that we never use antibiotics, synthetic hormones,* toxic pesticides or GMOs. Our hens are fed an organic diet and are free to roam outdoors (weather permitting), giving you nutritious, great-tasting eggs. 1-888-444-6455. Become a farm friend at www.organicvalley.coop.Nutrition Facts
Serving Size: 58.0 g
Servings per Container: 12
Energy | 70 |
Total Fat | 4.5 g |
Saturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 245 mg |
Sodium | 80 mg |
Carbohydrates | 1 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Warnings
Safe handling instructions:To prevent illness from bacteria:
Keep refrigerated at 45 degrees F or below. Cook eggs until yolks are firm. Cook foods containing eggs thoroughly.
Distributor
Organic Valley/CROPP CooperativeLa Farge, WI 54639
1-888-444-6455
www.organicvalley.coop
UPC
00093966811308