Hillshire Farm American Craft Smoked Sausage Smoky Bourbon - 5 CT
On This Page
Directions
Keep refrigerated. Heating/preparation instructions: Always heat thoroughly: Grill: preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning. Stove top: bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently. For children under 5 years: cut links lengthwise, then slice into bite size pieces. Use or freeze by date shown. Once opened, use within 5 days.
Description
Hillshire Farm American Craft™ Smoky Bourbon Smoked Sausage. Since 1934. New! Fully cooked. U.S. inspected and passed by department of agriculture. No nitrates or nitrites added*. *Except those naturally occurring in celery juice. Heat & eat.Other Description
No MSG added. No fillers. Meat used is 100% pork. Drawing on three generations of sausage expertise, we challenged our Hillshire Farm craftsmen to make our highest quality, best tasting sausage to date. With great pride we bring you American Craft™ sausage links - inspired flavors that are handcrafted in small batches and naturally smoked in New London, Wisconsin. Because it's worth doing right. Satisfaction guaranteed 1-800-328-2426. www.hillshirebrands.com. ©2013 The Hillshire Brands Company. Hillshire Farm and logo are registered trademarks of Sara Lee Foods, LLC.Nutrition Facts
Serving Size: 82.0 g
Servings per Container: 5
Energy | 260 |
Total Fat | 22 g |
Saturated Fat | 8 g |
Trans Fat | 0 g |
Cholesterol | 55 mg |
Sodium | 630 mg |
Potassium | 670 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 2 |
Ingredients
Pork, Water, Corn Syrup, contains 2% or less: Salt, Potassium Lactate, Spice and Flavor, Bourbon, Cultured Celery Juice Powder, Potassium Phosphates, Sodium Diacetate, Cherry Powder, Acetic Acid. Hand-stuffed in Natural Pork Casing.Distributor
The Hillshire Brands CompanyChicago, IL 60607 USA
1-800-328-2426
www.hillshirebrands.com
UPC
00044500201598