Suncrest Farms Country Ham Chunk Pork Sidemeat
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Directions
See back of packaging for cooking instructions. Refrigerate after opening. Cooking instructions: Cook to internal temperature of 160 degrees F before serving. For seasoning: Put product in pot with vegetables. Bring to a boil.
Description
Suncrest Farms Country Ham Chunk Pork Sidemeat. Old fashioned sugar cured. U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 56.0 g
Servings per Container: 5
| Energy | 391 |
| Total Fat | 41 g |
| Saturated Fat | 16 g |
| Trans Fat | 0 g |
| Cholesterol | 54 mg |
| Sodium | 667 mg |
| Carbohydrates | 0 g |
| Protein | 5 g |
| Daily Percent Of Iron | 4 |
Ingredients
Cured with Salt, White Sugar, Brown Sugar, Pepper, Sodium Nitrite.Warnings
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate left-overs immediately or discard.
Distributor
Suncrest FarmsWilkesboro, North Carolina 28697
UPC
00706517003137