Organic Valley Sour Cream
On This Page
Directions
Keep refrigerated.
Description
Organic Valley® Sour Cream. Made with milk from our Pasture-Raised™ cows. We never use: Synthetic hormones. Toxic pesticides. Antibiotics. GMOs. USDA organic. Rich & creamy. Grade A.Other Description
Vegetarian. From our family farms to you, distributed by our cooperative, Organic Valley, La Farge, Oregon Tilth Certified Organic Processed at plant #55-372. WI 54639. www.organicvalley.coop. 1-888-444-MILK. ©2014 CROPP Cooperative.Nutrition Facts
Serving Size: 30.0 g
Servings per Container: 15
| Energy | 60 |
| Total Fat | 5 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 20 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Organic Cultured Pasteurized Nonfat Milk, Organic Pasteurized Cream, Acidophilus and Bifidus Cultures, Vegetarian Enzyme.Distributor
Organic ValleyLa Farge, WI 54639
1-888-444-MILK
www.organicvalley.coop
UPC
00093966002058