Uncle Ben's Restaurant Recipe Chicken Flavor Rice Pilaf
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Directions
Cooking instructions: 1. Combine 1 3/4 quarts water, rice, contents of seasoning packet and 2 ounces butter (optional) in a stock pot. Stir well. 1. Combine 1 3/4 quarts boiling water, rice, contents of seasoning packet and 2 ounces butter (optional) in a deep half-size steam table pan. Stir well. Top of stove: 2. Bring to a vigorous boil. Remove from heat. Cover and let stand 15 minutes or until most of the water is absorbed. Oven method: 2. Cover and bake in a 450 degrees F conventional oven 18-20 minutes or until most of the water is absorbed. Stir well. 3. Transfer: 3. Stir well. Transfer to serving pan and keep warm (160 degrees F). Fluff with fork before serving. 3. Keep warm (160 degrees F) and fluff with fork before serving. To use leftover rice: Cover and store in refrigerator. Reheat in covered pan containing enough hot water to steam and refluff the rice. Reheats in a microwave oven too!
Description
Uncle Ben's® Chicken Flavor Rice Pilaf Restaurant Recipe. "Perfect Every Time"®. 0g trans fat. No saturated fat†. Updated recipe 17% sodium removed.Other Description
Try other varieties of Uncle Ben's® brand pilaf rices: Sun dried tomato pilaf with whole grains. Rice pilaf. Southwestern rice pilaf. Harvest vegetable pilaf. Nutritional benefits: No saturated fat†. Cholesterol free‡. Excellent source of thiamin & folic acid. Good source of niacin & iron. 100% Natural flavors. Made with natural ingredients. Low fat. No preservatives. No added MSG. 0g trans fat. Made with the finest quality ingredients. For Foodservice recipes and easy hot water prep methods, call 1-800-432-2331 or visit our website at www.marsfoodservices.com. ®/TM Trademarks ©Mars, Incorporated.Nutrition Facts
Serving Size: 57.0 g
Servings per Container: 12
Energy | 190 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 840 mg |
Potassium | 380 mg |
Carbohydrates | 42 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 15 |
Daily Percent Of Niacin | 20 |
Daily Percent Of Thiamin | 25 |
Ingredients
Enriched Parboiled Rice [Long Grain Rice, Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamine Mononitrate), Folate (Folic Acid)]; Salt; Vegetables* (Red Bell Pepper, Onion, Garlic, Carrot) ; Autolyzed Yeast Extract; Potassium Chloride; Onion Powder; Garlic Powder; Sugar; Chicken*†‡ (Fat, Broth, Meat); Modified Corn Starch; Parsley*; Spices; Soy Flour; Turmeric (Color); Caramel Color; Natural Flavor. *Dried. Adds a trivial amount of saturated fat† and cholesterol‡.Distributor
Mars Foodservices USP.O. Box 11547 Carson, CA 90749-1547 USA
1-800-432-2331
www.marsfoodservices.com
UPC
00054800032099