Against The Grain Gourmet Original Baguettes - 2 CT
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Directions
Keep frozen. For best results, thaw 30 seconds in microwave or thaw 30 minutes at room temperature. Refreeze as needed, do not refrigerate.
Description
Against the Grain Gourmet™ Original Gluten Free Baguettes.Other Description
Makes great sandwiches or toast. Made in Vermont in a gluten free facility. From the green mountains of Vermont. At Against the Grain Gourmet™, our goal is to reset the standard for gluten free bread - to provide a gourmet, artisan bread with absolutely no compromise in taste and texture. Our products are baked with the highest-quality, freshest ingredients, with no preservatives, no trans fats, and no additives. We are a family-owned specialty food producer that is committed to buying our milk, eggs, and cheese from local farms and suppliers. Your purchase helps sustain a 200 year-old tradition of family farming in New England. Our products are baked in our gluten-free and nut-free facility in southern Vermont. They contain no gluten, soy, corn, rice, or yeast. Artisan bread, naturally gluten free! againstthegraingourmet.com. ©2007.Nutrition Facts
Serving Size: 2.5 oz
Servings per Container: 6
| Energy | 230 |
| Total Fat | 11 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 280 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 3 |
Ingredients
Tapioca Starch, Milk, Eggs, Mozzarella Cheese, non-GMO Canola Oil, Salt.UPC
00892453001037