Duncan Hines Decadent Brownie Mix Salted Caramel

Makes 16 brownies: You will need. Large eggs - water - vegetable oil. Fudgy brownies - 1 egg - 1/3 cup water - 1/3 cup oil. Cake-like brownies - 2 eggs - 2 tbsp water - 1/3 cup oil. Baking instructions: 1 prep: 350 degrees F. Preheat oven to 350 degrees F for metal and glass pans, 325 degrees F for dark or coated pans.* Grease sides and bottom of each pan with shortening or oil spray. 2 mix: Empty brownie mix, egg(s), oil, water in a large bowl. Stir until well blended (about 50 strokes). Spread into greased pan. Drizzle the salted caramel pouch in lines across the pan. Using the tip of the knife, drag it through the batter and caramel to get desired marble effect. 3 bake: Bake following chart below. *Add 3-5 minutes for dark or coated pans. Brownies are done when toothpick inserted 1 inch from the edge of pan comes out clean. Cool completely in pan on wire rack before cutting and serving. Pan size - 8" X 8" = 9" X 9". Bake time - 35-38 min - 33-33 min. Baking tip: sprinkle with sea salt for a hint of extra flavor. Lower fat recipe: (see side panel for nutritional information) prepare and bake brownie following directions above except using 1 egg. I tablespoon water and 1/3 cup unsweetened applesauce. Reduce baking tine 1-2 minutes. High altitude: (over 3,500 ft) preheat oven to 350 degrees F. Stir 3 tablespoons flour into brownie mix. Mix and prepare according to above directions. Visit our website, duncanhines.com for recipe ideas like this one...

Description

Duncan Hines® Salted Caramel Decadent Brownie Mix. Includes a pouch of rich, salted caramel. Per 1/16 package. See nutrition facts for "as baked" information.

Other Description

Get creative with Duncan Hines® creamy home-style frosting! Duncan Hines, creamy. In a microwave safe bowl, heat 10-12 tbsp (1/2 tub) on high for 20 seconds. Drizzle over warm brownie for an intensely decadent treat! The Duncan Hines promise. The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. For questions or comments please call toll free 1-800-362-9834. duncanhines.com.

Nutrition Facts

Serving Size: 31.0 g

Servings per Container: 16

Title	Mix*
Energy	120
Total Fat	2 g
Saturated Fat	0.5 g
Polyunsaturated Fat	0 g
Monounsaturated Fat	0.5 g
Trans Fat	0.5 g
Cholesterol	0 mg
Sodium	120 mg
Carbohydrates	25 g
Dietary Fiber	1 g
Sugars	17 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Sugar, Enriched Bleached Wheat Flour (Flour, Enriched With [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Cocoa Powder Processed With Alkali, Vegetable Oil Shortening (Partially Hydrogenated Soybean Oil), contains 2% or less of: Wheat Starch, Dextrose, Salt, Artificial Flavor, Carrageenan, Leavening (Sodium Bicarbonate), Salted Caramel Packet (Corn Syrup, Water, Dextrose [Corn], Sugar, Modified Corn Starch, Salt, Natural and Artificial Flavor, Phosphoric Acid, Caramel Color, Potassium Sorbate [Preservative], Sodium Citrate, Colored with [Titanium Dioxide, Yellow 5, Red 40], Nonfat Dry Milk).

Warnings

Contains: milk, wheat.
Manufactured on equipment that also processes peanuts and tree nuts.

Distributor

Pinnacle Foods Group LLC
Cherry Hill, NJ 08003-3620 USA
1-800-362-9834
duncanhines.com

UPC

00644209412501