Campbell's SpaghettiOs MicrOs Sliced Franks
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Directions
Preparation directions: Microwave: microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the tray, and/or splattering. 1. Remove tray from box. 2. Poke several holes in plastic film with fork to vent. 3. Microwave on high 45 to 50 seconds. Let stand in microwave 1 minute. 4. Carefully remove tray from microwave. Tray and SpaghettiO's will be hot after heating. Carefully remove plastic film. Stir well before eating. Keep kids safe! Children should always be supervised while operating microwaves. Do not heat in conventional or toaster oven. Promptly refrigerate in a separate container and use within 2 days after opening.
Description
Campbell's® SpaghettiOs MicrOs™ Sliced Franks. U.S. inspected and passed by Department of Agriculture. New! Microwavable pasta with tomato sauce, cheese and sliced franks.Other Description
Uh-oh, SpaghettiOs!™ ... and healthy, too! Healthy kids entree. Grams of trans fat per serving: 0. Low in fat. Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. www.campbellsoup.com.Nutrition Facts
Serving Size: 1.0 container
Servings per Container: 1
Energy | 150 |
Total Fat | 3.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 570 mg |
Potassium | 450 mg |
Carbohydrates | 25 g |
Dietary Fiber | 2 g |
Sugars | 7 g |
Protein | 5 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 20 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 6 |
Daily Percent Of Riboflavin | 6 |
Daily Percent Of Thiamin | 10 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Frankfurters (Pork, Beef, Water, Mechanically Separated Chicken, Corn Syrup, Salt, Natural Flavoring, Ascorbic Acid, Sodium Nitrite), High Fructose Corn Syrup, Modified Food Starch, contains less than 2% of: Prepared Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dehydrated Garlic), Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Carrot Juice Concentrate, Potassium Chloride, Citric Acid, Flavoring, Ascorbic Acid (Vitamin C), Enzyme Modified Butter, Reconstituted Skim Milk, Monopotassium Phosphate, Dehydrated Garlic, Onion Extract, Malic Acid, Succinic Acid.Warnings
Do not purchase if open.Distributor
Campbell Soup CompanyCamden, NJ, U.S.A. 08103-1701
1-800-PASTA-02
www.campbellsoup.com
UPC
00051000214119