Knorr Cheddar Broccoli Pasta Sides 4.3 oz
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Directions
Top-of-stove directions: 1 In medium saucepan, bring 1-1/2 cups water, 1/2 cup 2% milk and 1 tbsp margarine (optional) to a boil. (Try using I can't believe it's not Butter®! Spread or shedd's spread country Crocks®. 2 Stir in contents of package. Continue boiling 10 minutes or until pasta is tender, stirring occasionally. 3 Let stand about 2 minutes. Stir and serve. Microwave directions: In 2-quart microwave-safe bowl, combine 1-3/4 cups water, 1/2 cup 2% milk, 1 tbsp margarine (optional) and contents of package. Microwave uncovered at high about 15 minutes* or until pasta is tender. Stir and serve. *Microwave ovens vary; adjust times as needed.
Description
Knorr® Pasta Sides™ Cheddar Broccoli. Formerly Lipton®. Spiral pasta and broccoli in a cheddar cheese sauce. Cooks in 10 minutes. See great recipe on back. 0g trans fat per serving. See nutrition information for total fat, saturated fat, and sodium content.Other Description
25% less sodium than original. Same great taste! Knorr® is committed to lowering sodium levels and has done this over time, while maintaining the delicious taste your family enjoys. Sodium content has been lowered from 810mg in an earlier version of Knorr® pasta sides - cheddar broccoli to 600mg per serving. Every meal is an Opportunity™. For other great recipe ideas, visit www.letsmakeknorr.com. Don't hesitate to contact us at: 1-800-457-7082. ©Unilever. Made in Canada from domestic and imported ingredients. Good housekeeping promises. Limited warranty to consumers. Replacement or refund if defective.Nutrition Facts
Serving Size: 0.66 c
Servings per Container: 2
Title | Mix |
Energy | 230 |
Total Fat | 2.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | Less than 5g mg |
Sodium | 600 mg |
Carbohydrates | 43 g |
Dietary Fiber | 3 g |
Sugars | 5 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 15 |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 10 |
Daily Percent Of Folic Acid | 35 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 20 |
Daily Percent Of Thiamin | 35 |
Ingredients
Enriched Macaroni Product [Semolina and Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Whey (Milk), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Broccoli*, Hydrolyzed Soy Protein, Salt, Sodium Citrate, Sea Salt, Potassium Chloride, Onion Powder, Autolyzed Yeast Extract, Butter (Cream, Salt), Parsley*, Lactic Acid, Natural Flavor (Milk), Annatto (Color), Disodium Inosinate, Disodium Guanylate. *Dried.Warnings
Made in a facility that processed milk, egg, soy, wheat, sesame and sulfites.UPC
00041000022869