Classico Pasta Sauce, Four Cheese Alfredo
15 oz (425 g)
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Directions
Simmer & serve. Store in refrigerator after opening. Best if used within 5 days. Best if used by date on jar or cap.
Product Details
45 calories per 1/4 cup. Make it yours, for your homemade dish. Four cheeses to bring mmm's & ahh's around the table. Bring this delicious sauce to life in your next dish. Ready to be made yours. www.classico.com. SmartLabel: Scan for more food information. For recipe ideas, visit www.classico.com. Questions/Comments? Call 1-888-337-2420.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 7
| Calories | 45.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (9.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| MetricServingSize | 60.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Water, Cream (from Milk), Modified Cornstarch, Romano Cheese Made from Cow’s Milk (Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Contains Less than 2% of Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Asiago Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Sugar, Salt, Enzyme Modified Egg Yolks, Butter (Cream), Whey Protein Concentrate, Sodium Phosphates, Granulated, Garlic, Xanthan Gum, Black Pepper, Natural Flavor, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Enzymes, Pasteurized Milk, Gum Arabic, Cheese Cultures, Lactic Acid.Warnings
Contains: egg, milk.,Button pops up when seal is broken.Manufacturer
Gourmet Specialties LLC
Pittsburgh, PA 15222
UPC
00041129274637