Hershey's Syrup Sugar Free Chocolate
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Directions
Refrigerate after opening. Use it for: Chocolate milk: Stir 2 to 3 tablespoons into 8 oz. of cold milk. Desserts: Pour over ice cream, cakes and other desserts. Sugar free hot chocolate: Stir 2 tablespoons into 8 oz. of milk and heat.
Description
Hershey's® Sugar Free Genuine Chocolate Flavor Syrup. Syrup with vitamins and minerals. Natural and artificial flavors.Other Description
Low calorie. Hershey's® sugar free chocolate syrup tastes great in many ways. For delicious recipes, visit us at www.hersheyskitchens.com. Questions or comments about this product, call toll-free weekdays 9-4 ET 1-800-468-1714. ©The Hershey Company.Nutrition Facts
Serving Size: 32.0 g
Servings per Container: 16
Energy | 15 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 120 mg |
Carbohydrates | 5 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Vitamin E | 10 |
Daily Percent Of Vitamin Zinc | 10 |
Ingredients
Water; Cocoa Processed with Alkali; Erythritol; Glycerin; contains 2% or less of: Sodium Acid Sulfate; Natural and Artificial Flavor; Xanthan Gum; Salt; Potassium Sorbate (Preservative); Sodium Benzoate (Preservative); Acesulfame Potassium; Sucralose; Zinc Sulfate; Vitamin E Acetate; Niacinamide; Caramel Color; Biotin.Distributor
The Hershey CompanyHershey, PA 17033-0815, U.S.A.
1-800-468-1714
www.hersheyskitchens.com
UPC
00034000001255