Saco Cultured Buttermilk Blend
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Directions
Use SACO cultured buttermilk blend whenever your recipe calls for liquid buttermilk or sour milk. When recipe calls for: 1 cup buttermilk - Use this much Saco buttermilk blend: 1 envelope - Use this much water: 1 cup. Usage instructions: first mix the dry buttermilk blend with the other dry ingredients. Then add the appropriate amount of water when the recipe calls for liquid buttermilk.
Description
Saco® Cultured Buttermilk Blend. Low fat & low cholesterol! "See side for nutrition facts". For cooking and baking. Real®. Equals 4 cups (1 qt.) of liquid buttermilk. 4 envelopes.Other Description
Suitable for those with nut, or tree nut allergies. Gluten free. Saco cultured buttermilk blend brings back the old-fashioned quality of real buttermilk to cooking & baking. In fact, it is real buttermilk! Saco cultured buttermilk blend is made from real Wisconsin sweet-cream churned buttermilk. For convenience, it comes in a powder blend so you will always have buttermilk on hand, whenever your recipes call for buttermilk or soured milk. Great for bread machines! For recipes, questions or comments call: 1-800-373-7226. E-mail us at: [email protected] or drop by our website: www.sacofoods.com.Nutrition Facts
Serving Size: 1.0 envelope
Servings per Container: 4
| Energy | 80 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 4 mg |
| Sodium | 166 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 0 g |
| Sugars | 12 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 1 |
| Daily Percent Of Vitamin C | 1 |
| Daily Percent Of Calcium | 22 |
| Daily Percent Of Iron | 1 |
Ingredients
A Cultured Blend of Real Sweet Cream Churned Buttermilk, Sweet Dairy Whey, and Lactic Acid.UPC
00041756040322