Big Easy Foods TurDucHen Roll Stuffed

Freezer or oven. Cook-in-bag. Convenient handling, and reduced cooking time. Juicier than ever! Keep frozen. Cooking instructions: For best results, thaw in refrigerator for 24 hours. Preheat oven to 400 degrees F. Remove TurDucHen Roll from box. Do not remove from bag. Place skin side up in baking pan and cut 1 inch slit in the top of cooking bag. If thawed: bake 1 hour and 30 minutes or until internal temperature reaches 165 to 170 degrees F. If frozen: bake 2 hour and 35 minutes or until internal temperature reaches 165 to 170 degrees F. To serve: remove TurDucHen roll from bag. Caution: fluids will be hot. Cut netting from TurDucHen roll and carve. Serving suggestion: baste carved TurDucHen roll with drippings.

Description

Big Easy Foods Creole Pork Sausage TurDucHen Stuffed Roll. Louisiana cuisine. A seasoned turkey breast stuffed with layers of duck-chicken-pork stuffing. Inspected for wholesomeness by U.S. department of agriculture P-13251. Packaged raw.

Other Description

Tur-Duc-Hen roll. Seasoned and stuffed. Look for these gourmet Louisiana products from Big Easy Foods! Stuffed chickens TurDucHens. Andouille sausage. Please recycle. 1-855-477-9296. www.bigeasyfoods.com. The unique designs, symbols, color combinations, and photos that appear on this package are trademarks of Big Easy Foods.

Nutrition Facts

Serving Size: 142.0 g

Servings per Container: 12

Energy	260
Total Fat	15 g
Saturated Fat	4.5 g
Trans Fat	0 g
Cholesterol	100 mg
Sodium	530 mg
Carbohydrates	0 g
Dietary Fiber	0 g
Sugars	0 g
Protein	29 g
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	2
Daily Percent Of Iron	15

Ingredients

Turkey (contains up to 8% Solution [Water, Sodium, Tripolyphosphate, Sodium Lactate]), Pork Stuffing (Trimmed Pork, Yellow Onions, Bell Pepper, Green Onions, Salt, Red Pepper and White Pepper), Chicken, Duck, Seasoning [Salt, Red Pepper and other Spices, Garlic, Silicon Dioxide (to prevent Caking)].

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meats. Some animal products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator.
Keep raw meat and poultry separate from other foods. Wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00788767030057