Ahold Macaroni & Cheese Dinner Dinosaur Shaped
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Directions
Regular preparation: 6 cups boiling water. 3 tbsp. 2% milk. 3 tbsp. margarine. Cooking instructions: 1. Boil water. Stir macaroni into boiling water. Boil rapidly, stir occasionally 7 to 10 minutes. 2. Drain. Return to pot. Important: do not rinse. 3. Add milk, margarine, and cheese mix packet. Mix thoroughly. Light preparation. 25% fewer calories and 70% less fat than regular preparation. Prepare as directed, using 1/4 cup fat free milk and 2 tsp. unsalted butter. Comparison per serving. Per serving - Light prep - Regular prep. Calories - 280 - 370. Total Fat - 4g - 13g. Sat. Fat - 2g - 2.5g Sodium - 450mg - 560mg.
Description
Ahold® Dinosaur Shaped Macaroni & Cheese Dinner. Made with real cheddar cheese. Per 2.5 oz as packaged. 250 calories. 0g sat fat, 0% DV. 430mg sodium, 18% DV. 6g sugars.Other Description
Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.Nutrition Facts
Serving Size: 2.5 oz
Servings per Container: 2
Title | As Packaged |
Energy | 250 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 430 mg |
Carbohydrates | 52 g |
Dietary Fiber | 2 g |
Sugars | 6 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 10 |
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (Whey, Maltodextrin, Modified Cornstarch, Salt, Dextrose, Natural Flavors, Calcium Carbonate, Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potassium Chloride, Citric Acid, Soybean Oil, Lactic Acid, Annatto Extract [Color], Turmeric Extract [Color], Silicon Dioxide).Warnings
Contains: milk, wheat.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267054792