Margherita Pepperoni Lower Sodium
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Directions
Refrigerate after opening. Reclosable package.
Description
Margherita® Pepperoni Lower Sodium. For true Italian Taste™. BHA, BHT with citric acid added to help protect flavor. All the flavor! 50% less sodium than our regular pepperoni. Over 55 slices.Other Description
*Sodium reduced from 510mg to 250mg per serving. U.S. Inspected and passed by Department of Agriculture Est. 19. www.margheritabrand.com.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 4.5
| Energy | 150 |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 250 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Beef, contains 2% or less of Salt, Dextrose, Natural Flavorings, Dehydrated Granulated Garlic, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, Potassium Chloride, BHA, BHT, Citric Acid.UPC
00027815091306