Roland Rice Vermicelli

8.8 oz (250 g)


 

Directions

Cooking Instructions: Place noodles in a bowl of warm water and let sit for 15 minutes. Add noodles to a pot of boiling water and cook for 1-2 mins, or until just tender. Strain, rinse in cold water and use as desired. Served hot or cold. Store in a cool and dry place.

 

Product Details

Gluten free. Est. 1934. Traditional recipe. Rice Vermicelli is a type of rice noodle that is widely used throughout the Southeast Asian culinary world. Prepared as Singapore curry noodles or in a Vietnamese pho soup, RIce Vermicelli soaks up to surrounding flavors, magnifying the zesty and savory spices in every bite. Purveyors of fine ingredients. www.rolandsfoods.com. Product of Thailand.

Nutrition Facts

Serving Size: 2 Ounce
Servings per Container: About 4.5
Calories 210.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (1.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 15.00 mg (1.00% RDA)
Potassium 10.00 mg (0.00% RDA)
Total Carbohydrate 48.00 grm (17.00% RDA)
Dietary Fiber 1.00 grm (5.00% RDA)
Protein 0.00 grm
Calcium 20.00 mg (2.00% RDA)
Iron 0.30 mg (2.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Gluten 0.00
MetricServingSize 56.00 grm
Total Sugars 0.00 grm
Includes 4.00 grm (0.00% RDA)

Ingredients

Rice Flour.

Manufacturer

Roland Foods, LLC
New York, NY 10010

UPC

00041224723344