Ahold Bakery Ciabatta Bread Take & Bake
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Directions
Bake day of purchase or freeze for later. Freeze up to 6 months. Bake preparation: Thaw at room temp before baking if frozen. Preheat oven to 375 degrees F. Remove bread from package and place directly onto oven rack or pan. Bake time: Bake ciabatta bread approximately 12 minutes. Oven times may vary. Increase baking time by 5-8 minutes if bread is frozen. If not enjoyed the same day as purchased, bread should be frozen.
Description
Ahold® Bakery Ciabatta Bread Take & Bake. All natural. Quality guaranteed. Amount and % daily value per serving: Calories 130. Fat 0g 0%.Other Description
Quality guaranteed or your money back. Made in a peanut free facility. 1-877-846-9949. ©2013 Ahold Licensing, Sarl.Nutrition Facts
Serving Size: 57.0 g
Servings per Container: about 7
| Racc Amt | |
| Energy | 130 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 300 mg |
| Carbohydrates | 28 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
Ingredients
Unbleached Bread Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, contains less than 2% of: Salt, Vinegar, Cultured Wheat Starch, Wheat Flour, Citric Acid, Ascorbic Acid (Vitamin C), Enzymes, Yeast, Malt (Malted Barley, Wheat Flour, Dextrose).Warnings
Contains: wheat.Distributor
Foodhold U.S.A., LLCLandover, MD 20785
1-877-846-9949
UPC
00688267139222