evol. Chicken Burrito Gluten Free
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Directions
Keep frozen. Heat thoroughly. Step 1: remove wrapper and place burrito on a microwave-safe plate. Step 2: loosely wrap moist paper towel around burrito. Step 3: microwave on high for 2 minutes. Let it cool. Remove paper towel and enjoy. For best results: thaw burrito in fridge overnight. Reduce heat time to 1.5 minutes. Caution: plate and burrito may be hot! Microwaves vary. Heat to an internal temperature of 165 degrees F.
Description
Evol Gluten Free Chicken Burrito. All natural*. Dairy free. 10g fiber. *Minimally processed. No artificial ingredients except for citric acid. Certified GF, Gluten-Free® by the gluten free certification organization. Inspected for wholesomeness by U.S. department of agriculture.Other Description
Gluten free... finally! Do you lay awake at night dreaming of your favorite foods being magically transformed into Gluten Free goodness? Well, take burritos off your list my friend, because Evol has made that dream come true. You should do a happy dance in your kitchen right now! Love, Evol. Collect points and redeem for Evol gear. 2 points If you need to contact us, please include the lot # on this wrapper. To learn how to grill your burrito on a panini press fry it up like a chimichanga, or bake it in the oven visit evolfoods.com. Visit evolfoods.com to find out how.Nutrition Facts
Serving Size: 142.0 g
Servings per Container: -
Energy | 220 |
Total Fat | 4.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 460 mg |
Carbohydrates | 41 g |
Dietary Fiber | 10 g |
Sugars | 1 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 8 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 8 |
Ingredients
Filling: Cooked Guajillo Chicken (Chicken, Guajillo Chiles, Garlic, Salt, Spices), Pinto Beans†, Rice, Tomatoes in Juice (Tomatoes, Calcium Chloride, Citric Acid), Corn, Onions, Spices, Corn Starch, Garlic, Jalapenos, Salt, Lime Juice, Canola Oil. Gluten Free Tortilla: Multigrain Gluten Free Flour (High Maize Corn Starch, Sorghum Flour, Tapioca Starch, Brown Rice Flour, High Maize Corn Flour, White Rice Flour, Amaranth Flour, Quinoa Flour, Millet Flour, Teff), Water, Canola Oil, Potato Starch, Xanthan Gum, Guar Gum, Evaporated Cane Juice, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch), Salt. †Indicated Certified Organic Ingredients.UPC
00891627003518