Ken's Steak House Italian Dressing & Marinade
16 fl oz (1 pt) 473 ml
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Directions
Shake well. Refrigerate after opening. Cut along perforation.
Product Details
Gluten free. Ken’s Steak House Dressing 1941. The recipe that put Ken's Steak House on the map in 1941. Ken's mother-in-law gets the credit for creating just the right combination of oil, vinegar, garlic and onion. Ken's a Family owned company. Satisfaction guaranteed or your money back from Ken. www.kensfoods.com. Questions/Comments? Please include complete best if used by date. Call 1-800-645-5707 M - F 9AM - 5PM EST. www.kensfoods.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 16
| Calories | 150 kcal |
| Total Fat | 17 grm (22.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 30 grm |
| Total Sugars | 0 grm |
Ingredients
Canola Oil, Distilled Vinegar, Apple Cider Vinegar, Salt, Contains Less than 2% of Garlic*, Monosodium Glutamate, Onion*, Polysorbate 60, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Calcium Disodium EDTA (to Protect Flavor), Beta Carotene (Color). *Dried.Manufacturer
Ken's Foods, LLC
Marlborough, MA 01752
UPC
00041335000501