Ronnybrook All Natural Creamline Yogurt Maple Vanilla
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Directions
Refrigerate.
Description
Ronnybrook All Natural Maple Vanilla Creamline™ Yogurt. Hudson Valley.Other Description
The FDA maintains that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Pride of New York. 6 active live cultures. Probiotic. Ronnybrook yogurt is produced from cows that graze the bucolic fields of the Hudson Valley. Our pledge has been to never treat our cows with synthetic growth hormones-never have, never will. Our yogurts contain six live cultures including three probiotics which have been known to aid in digestion and support the immune system. All natural. No preservatives. Gluten free. Seasonally pastured. Grade A. Premium milk products from NY's Hudson Valley. Questions? 518-398-MILK. www.ronnybrook.com.Nutrition Facts
Serving Size: 1.0 container
| Racc Amt | |
| Energy | 130 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 75 mg |
| Potassium | 260 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 0 g |
| Sugars | 14 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 2 |
Ingredients
All Natural Ingredients: Pasteurized Whole Milk, Pure Maple Syrup, Pure Vanilla Extract, Skim Milk, Active Live Cultures (L. Bulgaricus, L. Yogurtii, L. Acidophilus, S. Thermophilus, L. Rhamnosus, Bifidobacterium Lactis).UPC
00746104130020