Ken's Steak House Three Cheese Italian Dressing & Marinade
16 fl oz (1 pt) 473 ml
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Directions
Shake well. Refrigerate after opening. Cut along perforation.
Product Details
Parmesan, Asiago and Romano. Gluten free. Ken’s Steak House Dressing 1941. Oil, red wine vinegar and a masterful mix of Parmesan, Romano and Asiago cheeses make this dressing and marinade a must-have. Ken's a Family owned company. Satisfaction guaranteed or your money back from Ken. www.kensfoods.com. Questions/Comments? Please include complete best if used by date. Call 1-800-645-5707 M - F 9AM - 5PM EST. www.kensfoods.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 16
| Calories | 110 kcal |
| Total Fat | 11 grm (14.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 350 mg (15.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 2 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 31 grm |
| Total Sugars | 2 grm |
| Corn | 1.00 |
Ingredients
Canola Oil, Water, Distilled Vinegar, Sugar, Red Wine Vinegar, Olive Oil, Salt, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Less than 2% of Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Garlic*, Spice, Onion*, Xanthan Gum, Maltodextrin, Basil, Potassium Sorbate and Sodium Benzoate (Preservatives), Yeast Extract, Paprika, Onion, Garlic, Corn Starch, Calcium Disodium EDTA (to Protect Flavor), Annatto Extract (Color), Autolyzed Yeast Extract, Oleoresin Paprika (Color). *Dried.Warnings
Contains: milk.Manufacturer
Ken's Foods, LLC
Marlborough, MA 01752
UPC
00041335001461