Gold Medal White Whole Wheat Flour

Do not eat raw dough or batter. Measuring and storing flour: spoon flour into a measuring cup and level off with knife. No sifting necessary. Store flour in an airtight canister in a cool, dry place. For longer storage, place in a resealable plastic freezer bag and refrigerate or freeze. Bring to room temperature before using. Substituting flour: whole wheat flour can be incorporated into all-purpose flour recipes. We suggest starting at 25% and then working your up to 50% of the total flour required the recipe as you become more comfortable.

Description

Gold Medal® White Whole Wheat Flour. Guaranteed premium quality. Since 1880. All natural stone ground. Whole grain goodness with a lighter taste.

Other Description

Visit www.goldmedalflour.com for excellent recipes that take out the guesswork! What is white whole wheat flour? White whole wheat is milled from white wheat instead of red wheat. This gives it a lighter taste and color than traditional whole wheat flour. Our hard, white spring wheat comes straight from the wheat fields of Montana to our mills where the inherent nutrition supplied by nature is preserved through the milling process. What makes whole wheat flour good for my health? Whole wheat flour is 100% whole-grain food. We expertly mill it from the complete wheat kernel, which is comprised of the fiber-rich bran, the endosperm and the germ. These components contain antioxidant vitamins and minerals, complex carbohydrates, and phytonutrients (nutrients naturally found in plants) that all work together to help maintain good health. Diets rich in whole-grain foods and other plant foods that are low in total fat, saturated fat and cholesterol may reduce the risk of heart disease. Using Gold Medal® Whole Wheat Flour for your baking needs is a simple, easy way to get more whole grain into your diet! The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-345-2443 Mon. - Fri. 7:30 A.M -5:30 P.M. CT. www.bettycrocker.com. Visit www.goldmedalflour.com for excellent recipes that take out the quesswork! ©2011 General Mills.

Nutrition Facts

Serving Size: 0.25 c

Servings per Container: 75

Energy	100
Total Fat	0.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	0 mg
Carbohydrates	22 g
Dietary Fiber	3 g
Sugars	0 g
Protein	4 g
Daily Percent Of Iron	4
Daily Percent Of Niacin	2
Daily Percent Of Thiamin	4

Ingredients

Whole Wheat Flour.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
1-800-345-2443
www.goldmedalflour.com

UPC

00016000518513