Kikkoman Soy Sauce, Gluten-Free

296 ml


 

Directions

Refrigerate after opening for quality.

 

Product Details

Gluten-free. Certified gluten free. gfco.org. Kikkoman Gluten-Free Soy Sauce is certified gluten-free by GFCO. www.gfco.org. No preservatives added. All purpose seasoning. Over 300 years of excellence. Kikkoman Gluten-Free Soy Sauce is made with just five simple ingredients - water, soybeans, rice, salt, brewing starter (aspergillus sojae). It's then brewed and aged for a rich, savoury taste and has the same flavour-enhancing qualities you've come to expect from Kikkoman Soy Sauce. www.kikkomanCanada.com. Visit us at www.kikkomanCanada.com. Brewed in U.S.A.

Nutrition Facts

Serving Size: 1 tbsp
Calories 15.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Sodium 960.00 mg (42.00% RDA)
Potassium 75.00 mg (2.00% RDA)
Total Carbohydrate 1.00 grm
Protein 2.00 grm
Calcium 10.00 mg (1.00% RDA)
Iron 0.20 mg (1.00% RDA)
Kosher
Gluten Free
Soy 1.00
Gluten 0.00
MetricServingSize 15.00 mlt

Ingredients

Water, Soybeans, Rice, Salt, Brewing Starter (Aspergillus Sojae).

Manufacturer

Kikkoman Foods, Inc.
Walworth, WI 53184 U.S.A.

UPC

00041390000836