Kikkoman 38% Less Sodium Soy Sauce

20 fl oz (591 ml)


 

Directions

Use it as you would our regular soy sauce; for basting, marinationg, as an ingredient in sauces, vegetable, stews and soups. Refrigerate after opening.

 

Product Details

American Vegetarian Association: Certified vegan. 38% less sodium than Kikkoman regular soy sauce*. Kikkoman Less Sodium Soy Sauce contains 590 mg of sodium per serving, compared to 960 mg in our regular soy sauce. * See nutrition information for sodium content. All-purpose seasoning. Traditionally brewed. Over 300 years of excellence. www.KikkomanUSA.com. Scan for recipes. Visit us at www.KikkomanUSA.com. Brewed in USA.

Nutrition Facts

Serving Size: 1 Tbsp
Servings per Container: About 30
Calories 10 kcal
Total Fat 0 grm (0.00% RDA)
Sodium 590 mg (26.00% RDA)
Potassium 50.00 mg (1.00% RDA)
Total Carbohydrate 1 grm (0.00% RDA)
Protein 1 grm
Calcium 10.00 mg (1.00% RDA)
Iron 0.30 mg (2.00% RDA)
Kosher
Soy 1
Wheat 1
Vegan
MetricServingSize 15 mlt

Ingredients

Water, Soybeans, Wheat, Salt, Lactic Acid, Sodium Benzoate as a Preservative.

Warnings

Contains: soy, wheat.

Manufacturer

Kikkoman Foods, Inc.
Walworth, WI 53184 United States

UPC

00041390001109