Crab Cakes - 2 CT
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Nutrition Facts
Serving Size: 113.0 g
Servings per Container: 3
| Energy | 130 |
| Total Fat | 10 g |
| Saturated Fat | 45 g |
| Trans Fat | 1.5 g |
| Cholesterol | 54 mg |
| Sodium | 175 mg |
| Carbohydrates | 21 g |
| Protein | 9 g |
| Daily Percent Of Vitamin A | 33 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
UPC
00868869000674