Emeril's Original No-Stick Canola Cooking Spray
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Shake can and align arrow on button with dot on rim. Hold can about 8-10" from surface to be sprayed and away from heat source, sparks or flame. Spray a light coating over entire area to be used. Do not overspray. Note: avoid excessive heat and do not refrigerate can. Can sprays best at room temperature (68-75 degrees).
DescriptionGreat for grilling! Emeril's™ Original No-Stick Canola Cooking Spray. All temperature. Bake. Grill. Saute. Stir fry. Canola Oil. All natural. For fat free cooking.
Other DescriptionSpray pots, pans, skillets, and bakeware, including non-stick surfaces, to prevent food from sticking. Spray food processor and blender blades. Spray your barbecue grill too. Be safe, and spray grills with the heat off. Questions or comments: Copy code from can bottom and send to: Consumer Relations, Box K Roseland, NJ 07068. Emeril's™ licensed by Emeril's Food of Love Productions. www.bgfoods.com. www.emerils.com. ©2007 B&G Foods, Inc.
Serving Size: 0.33 sec. spray
Servings per Container: 557
|Total Fat||0 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
IngredientsCanola Oil, Lecithin and Propellant (no Chlorofluorocarbons).
Contents under pressure.
Do not spray or store near heat or open flame. Never spray directly into oven. Remove broiler pan from oven before spraying. Never leave can on stove or near source of heat. Can may explode if heated. Avoid spraying in eyes.
Contents under pressure. Do not puncture or incinerate. Do not store at temperatures above 120 degrees F. Keep out of reach of children. Use in adequate ventilation. Use only as directed. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal.
Roseland, NJ 07068 USA