Duchess Crunch Donuts



Duchess Crunch Donuts.

Nutrition Facts

Serving Size: 6.0 donuts

Servings per Container: 1

Energy 410
Total Fat 19 g
Saturated Fat 11 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 440 mg
Carbohydrates 56 g
Dietary Fiber 3 g
Sugars 29 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 10


Enriched Bleached Wheat Flour (Bleached Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Vegetable Oil (contains one or more of the following oils: Cottonseed Oil, Palm Oil, Soybean Oil), High Fructose Corn Syrup, Coconut, Wheat Bran, contains 2% or less of the following: Dextrose, Eggs, Nonfat Milk, Glycerin, Wheat Germ, Brown Sugar, Soy Flour, Corn Syrup Solids, Food Starch-Modified (Wheat and/or Corn), Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Preservatives (Potassium Sorbate, Sodium Propionate, Sodium Benzoate, Methyl and Propyl Parabens, Calcium Propionate), Mono-and Diglycerides, Tapioca Starch, Wheat Starch, Salt, Soy Lecithin, Whey, Cellulose Gum, Guar Gum, Karaya Gum, Spices, Agar Gum, Natural and Artificial Flavor, colored with Extracts of (Annattto, Turmeric, and Paprika), Caramel Color, Artificial Color.


Contains: wheat, milk, soy, eggs, coconut.