Campbell's SpaghettiOs Plus Calcium
On This Page
Directions
Ready in 3 minutes! Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 1 1/2 to 2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Promptly refrigerate unused pasta in separate container. Recommend use by date on can end.
Description
Campbell's® Spaghettio's. Plus calcium‡. Healthy kids entree. 30% calcium in the pasta, 30%. Full serving of vegetables (20% of daily vegetables). Low in fat, low fat. 3 grams of fiber per serving, 3. Pasta in tomato and cheese sauce.Other Description
Satisfaction guaranteed. If you have questions or comments, please call 1-800-PASTA-02. Please have code and date information from container. Visit our website at: www.myslurp.com. Steel, please recycle. Where facilities available. Clip & earn 5 points for your school! Labels for education. labelsforeducation.com. *1 serving of canned pasta = 1/2 cup of vegetables (20% daily recommendation). Daily recommendation = 2 1/2 cups of vegetables for a 2,000 calories diet (USDA MyPyramid). ‡Contains 30% of the daily value of calcium per 1 cup serving. Our regular product contains 2% of the daily value of calcium per 1 cup serving. Uh-Oh, Healthy Spaghettio's? The fun, delicious O's you love are healthy and not afraid to show it. It's an entree you can feel good about and a tasty part of a healthy lifestyle.Nutrition Facts
Serving Size: 1.0 c
Servings per Container: 2
Number Of Servings | 2 |
Serving Sizes | |
Serving Size Full Txt | 1 Cup |
Energy | 170 |
Total Fat | 1 g |
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 600 mg |
Potassium | 300 mg |
Carbohydrates | 35 g |
Dietary Fiber | 3 g |
Sugars | 13 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 30 |
Daily Percent Of Iron | 10 |
Daily Percent Of Folic Acid | 20 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Vitamin D | 25 |
Daily Percent Of Folate | 20 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Macaroni Product with Added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D)**, High Fructose Corn Syrup, Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), contains less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Citric Acid, Enzyme Modified Butter (Milk), Skim Milk, Flavoring, Paprika Extract, Ascorbic Acid (Vitamin C), Malic Acid, Succinic Acid. **All Nutrients in Excess of Standard.UPC
00051000138194