Columbus Italian Dry Salame
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Directions
Refrigerate after opening.
Description
Columbus® Italian Dry Salame. Salumeria San Francisco. Est. 1917. Authentic Italian recipe. Slow aged. No gluten, no MSG & 0g. Trans fat per serving. U.S. inspected and passed by Department of Agriculture Est. 6032.Other Description
Cut and enjoy! Questions or comments? Visit us at www.columbussalame.comNutrition Facts
Serving Size: 1.0 oz
Servings per Container: 10
| Energy | 90 |
| Total Fat | 7 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 460 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Pork, Salt, Corn Syrup, Wine, Sugar, Spices, Garlic, Dextrose, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.UPC
00073007003886