Golden Pierogies Potato & Onion - 12 CT
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Directions
Preparation directions (keep frozen until use): Boil: place pierogies in boiling water. Boil gently, uncovered for 4-5 minutes. Drain. Skillet: place frozen pierogies in skillet and saute in oil or butter over medium heat (300 degrees F) for approximately 7-8 minutes, turning occasionally, until lightly browned on both sides. Deep fry: preheat oil to 350 degrees F. Carefully place frozen pierogies in oil for 3 1/2 to 4 minutes until golden brown. Grill: preheat countertop grilling machine at medium setting. Spray both sides of frozen pierogies with non-stick cooking spray. Grill for 5 minutes. Microwave: in a microwave safe bowl cover frozen pierogies with water. Microwave on high for approximately 5 minutes. Drain.
Description
GoldenĀ® Potato & Onion Pierogies - 12. Good source of protein and fiber. All natural. Low fat. No cholesterol. 0g trans fat. Easy to prepare.Other Description
Golden gourmet quality. Golden all natural pierogies are a great tasting high energy food and a smart choice for a healthier lifestyle. Easy-to-prepare at home creating fun family meals economically for dinner, lunch, snacks or appetizers. Enjoy the authentic European heritage of our pierogies with your favorite sauces and toppings. Try our other delicious all natural flavors: Potato & Cheddar Pierogies andSpinach with Potato & Onion Pierogies. Visit our web site for more delicious recipes at www.oldfashionedkitchen.com.Nutrition Facts
Serving Size: 3.0 pierogies
Servings per Container: 4
Racc Amt | |
Energy | 190 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 210 mg |
Carbohydrates | 38 g |
Dietary Fiber | 2 g |
Sugars | 10 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Water, Extra Fancy Durum Flour, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, Pepper.Warnings
Allergen information: contains wheat.UPC
00041641301026