Carol's Cookies Scoop 'n Bake Cookie Dough Old-Fashioned Sugar All Natural
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Directions
Baking Instructions: Preheat oven to 325 degrees. Make round balls of Carol's dough at room temperature any size up to 7 ounces. Place on parchment paper on a cookie sheet 2 inches apart. Bake for approx. 20 minutes, or until golden brown. Ovens may vary. Let cool if you are patient enough! Reusable. Recyclable.
Description
Perfect for DECORATING & Creating Custom SHAPES! More Than Just a Cookie. OLD - FASHIONED SUGAR COOKIE DOUGH, ALL NATURAL - PREMIUM INGREDIENTS. Scoop n' Bake. Makes Up To 40 Cookies. Carol's Famous Half-Pound Cookies! When I was growing up in Saginaw, Michigan, I baked cookies for holiday parties with my mother in our kitchen. I spent the next 20 years perfecting my most popular cookies, chocolate chip and oatmeal raisin. My friends and family persuaded me to approach a local, upscale grocery store with my homemade cookies. My cookies sold out within the first few hours, and the rest is history. In 1983, my cookies were named the 4th best cookie overall in the United States by PEOPLE Magazine' ...in fact, they were rated the best looking cookie as well! We have been the talk of the Midwest ever since! Today Carol's Cookies are sold in the finest specialty food stores across the U.S. For great dessert tips and gift ideas visit us online at www.carolscookies.com.Nutrition Facts
Serving Size: 1.0 cookie(s)
Servings per Container: 40
| Racc Amt | |
| Energy | 130 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 95 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 0 g |
| Sugars | 11 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
WHEAT FLOUR, WHITE SUGAR, BROWN SUGAR, BUTTER, EGGS, SALT, BAKING SODA AND VANILLA.Warnings
May Be Frozen.Keep Refrigerated.
This product may contain trace amounts of nuts from previous production runs.
Do not consume raw dough.
Contains non-pasteurized eggs.
UPC
00895731002061