Kraft Shake 'N Bake Original Chicken Seasoned Coating Mix - 2 CT
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Directions
Cook thoroughly. Original Chicken: Quick prep! Heat oven to 400 degrees F. Moisten with water 2-1/2 lb. bone-in chicken pieces (6 to 8 pieces) or 2 lb. boneless skinless chicken breasts (6 to 8 breasts). 1. Shake: Shake chicken, 1 or 2 pieces at a time, in shaker bag with 1 pkt. coating mix. Discard bag and any remaining coating mix. 2. Bake: Bake in ungreased or foil-lined 15x10x1-inch pan until done (minimum internal temperature of 165 degrees F when tested with meat thermometer). Bone-in: 45min. Boneless: 20 min.
Description
Kraft Shake 'N Bake Original Chicken Seasoned Coating Mix For Chicken. Easy 10 min. prep!. 2 packets & shaker bags.Other Description
© Kraft foods. Nutrition Information Per Serving: 11 g total fat, 2.5g saturated fat, 0.5g trans fat, 460mg sodium. For complete nutrition visit kraftrecipes.com www.shakenbake.com. 1-800-431-1003. 100% recyclable recycling programs for this package may not exist in your area.Nutrition Facts
Serving Size: 0.125 packet
Servings per Container: 16
| Energy | 40 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 220 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | less than 1 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Bleached Wheat Flour, Wheat Flour, Maltodextrin, Salt, Partially Hydrogenated Soybean and Cottonseed Oils, Canola Oil, Paprika, Contains less than 2% of Mustard Flour, Celery Seed, Spice, Yeast, Dried Garlic, Dextrose, Extractives of Paprika, Caramel Color, Sugar, Dried Onions, Natural Flavor, Ascorbic Acid.Warnings
Contains: Wheat.Do not cover or turn chicken while baking.
UPC
00043000000793