Roma Pizza, Pepperoni & Sausage, Original

10.70 oz (303.3 grams)


 

Directions

Baking Instructions: Do not eat pizza without cooking. Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking instructions: preheat oven to 450 degrees F remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 8 to 12 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep frozen.

 

Product Details

Pepperoni made with pork, chicken and beef. Sausage made with pork and chicken. Contains a bioengineered food ingredient. Roma large pepperoni and sausage pizza. Reach for Roma! Thanks for 60 years of reaching for a Roma! U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To The Customer: Questions or comments? Retain label and plastic wrap, Write To: Bernatello's Pizza Inc., customer service, Box 729, Maple Lake, MN, 55358. Visit Our Website: www.bernatellos.com.

Nutrition Facts

Per serving

Serving Size: 0.5 pizza
Servings per Container: 2
Calories 350.00 kcal
Total Fat 16.00 grm (21.00% RDA)
Saturated Fat 7.00 grm (33.00% RDA)
Cholesterol 40.00 mg (13.00% RDA)
Sodium 820.00 mg (36.00% RDA)
Potassium 410.00 mg (8.00% RDA)
Total Carbohydrate 35.00 grm (13.00% RDA)
Dietary Fiber 2.00 grm (8.00% RDA)
Protein 17.00 grm
Calcium 270.00 mg (20.00% RDA)
Iron 2.30 mg (15.00% RDA)
Vitamin D 0.30 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 1.00 grm (2.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 152.00 grm
Total Sugars 5.00 grm

Per container

Serving Size: 1 container
Calories 710.00 kcal
Total Fat 32.00 grm (41.00% RDA)
Saturated Fat 13.00 grm (66.00% RDA)
Cholesterol 75.00 mg (25.00% RDA)
Sodium 1640.00 mg (71.00% RDA)
Potassium 810.00 mg (15.00% RDA)
Total Carbohydrate 70.00 grm (26.00% RDA)
Dietary Fiber 5.00 grm (17.00% RDA)
Protein 34.00 grm
Calcium 540.00 mg (40.00% RDA)
Iron 4.60 mg (25.00% RDA)
Vitamin D 0.60 mcg (4.00% RDA)
Trans Fat 0.50 grm
Barley 1.00
Added Sugars 2.00 grm (4.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
Total Sugars 9.00 grm

Ingredients

Crust (Enriched Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Sugar, Dough Conditioner [Malted Barley Flour, Dextrose],Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Mold Inhibitor [Cultured Wheat Flour, Wheat Flour], Salt), Sauce (Water, Tomato Paste, Seasoning [Salt, Sugar, Onion Powder, Spices, Dehydrated Garlic]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Pepperoni (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin of Paprika, Sodium Nitrite, Citric Acid, BHA, BHT), Cooked Italian Style Pizza Topping (Sausage [Pork, Mechanically Separated Chicken, Spices, Water, Salt, Dextrose, Garlic Powder, Paprika, Flavoring], Water, Textured Vegetable Protein [Soy Flour]).

Warnings

Contains: wheat, milk, and soy.

Manufacturer

Bernatello's Pizza Inc.
Maple Lake, MN 55358

UPC

00041581001307