Filippo Berio Pesto, Basil & Ricotta
6.7 oz (190 g)
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Directions
Shake well before use. Refrigerate once opened and use within two weeks.
Product Details
Creamy & delicate. Italian basil. No garlic. Made with quality ingredients like fragrant Italian basil and fresh, delicate ricotta cheese, for a delicious creamy texture that puts a twist on classic pesto sauce. Stir into pasta and grains, spread onto sandwiches and pizza, marinate meats and veggies, or simply use as a dip. Ready to enjoy, no need to heat. Produced in Italy for Salov Spa.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 3
| Calories | 240.00 kcal |
| Total Fat | 23.00 grm (29.00% RDA) |
| Saturated Fat | 3.90 grm (20.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 650.00 mg (28.00% RDA) |
| Potassium | 106.00 mg (2.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 4.00 grm (8.00% RDA) |
| Calcium | 130.00 mg (10.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| MetricServingSize | 60.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Basil (36%), Sunflower Oil, Olive Oil, Grana Padano Cheese DOP (Milk, Salt, Rennet), Ricotta Cheese (Whey, Cream, Salt), Cashew Nut, Water, Extra Virgin Olive Oil, Whey Protein Concentrate, Salt, Sugar, Pecorino Romano Cheese DOP (Ewe's Milk, Salt, Rennet), Pine Nut, Potato, Lactic Acid (as Acidity Regulator), Ascorbic Acid (as Antioxidant).Warnings
Contains: milk, tree nuts (cashew nut, pine nut). ,Do not use if safety button is up. May contain small fragments of nut shell.Manufacturer
Filippo Berio USA, Ltd.
Lyndhhurst, NJ 07071
UPC
00041736000063