Brew Pub Pizza Lotzza Motzza Hawaiian Style Pizza

22.70 oz (1 lb 6.70 oz) 643.5 g


 

Directions

Baking Instructions: Do not eat pizza without cooking. Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking instructions: Preheat oven to 400 degrees F. remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 18 to 23 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep pizza frozen.

 

Product Details

Contains a bioengineered food ingredient. Highest quality pizza. Made with Proudly cheese Wisconsin. Award winning cheese. U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza Inc., Customer Service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.

Nutrition Facts

Serving Size: 0.2 pizza
Servings per Container: 5
Calories 280 kcal
Total Fat 11 grm (14.00% RDA)
Saturated Fat 6 grm (30.00% RDA)
Cholesterol 40 mg (14.00% RDA)
Sodium 780 mg (34.00% RDA)
Potassium 340 mg (8.00% RDA)
Total Carbohydrate 28 grm (10.00% RDA)
Dietary Fiber 2 grm (6.00% RDA)
Protein 15 grm
Vitamin A (6.00% RDA)
Vitamin C (20.00% RDA)
Calcium 320 mg (25.00% RDA)
Iron 1.7 mg (10.00% RDA)
Vitamin D 0.2 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars -1 grm (2.00% RDA)
Milk 1
Soy 1
Wheat 1
MetricServingSize 129 grm
Total Sugars 4 grm
Calories From Fat 90.00 kcal

Ingredients

Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Lard, BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor], Dough Conditioner [Malted Barley Flour, Dextrose], Salt, Sugar, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid]), Sauce (Tomato Puree, Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese Made from Cow's Milk Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pineapple, Canadian Style Bacon Made with Pork Sirloin Hips (Pork, Water, Salt, Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Fully Cooked Diced Smoked Ham with Natural Juices (Pork Cured with Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).

Warnings

Contains: soy, milk and wheat.

Manufacturer

Bernatello's Pizza Inc.
Maple Lake, MN 55358

UPC

00042197003518