Brew Pub Pizza Lotzza Motzza Sausage Pizza
11.95 oz (338.8 g)
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Directions
Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 400 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 16 to 21 minutes or until cheese is golden brown. Check often as ovens do vary. Served hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and the cheese in the center of the pizza. Cook thoroughly. Do not eat pizza without cooking. Perishable. Keep pizza frozen.
Product Details
Contains a bioengineered food ingredient. Micro brew. Personal pizza. Highest quality pizza. Proudly Wisconsin cheese. U.S. inspected and passed by Department of Agriculture. www.bernatellos.com. To The Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza Inc., Customer service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.Nutrition Facts
Serving Size: 0.33 pizza
Servings per Container: 3
| Calories | 280 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 7 grm (33.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 650 mg (28.00% RDA) |
| Potassium | 290 mg (6.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 2 grm (6.00% RDA) |
| Protein | 13 grm |
| Calcium | 280 mg (20.00% RDA) |
| Iron | 1.6 mg (8.00% RDA) |
| Vitamin D | 0.3 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | -1 grm (1.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 3 grm |
Ingredients
Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (Enriched Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Lard [Lard, BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor], Dough Conditioner [Malted Barley Flour, Dextrose], Salt, Sugar, Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid]), Sauce (Tomato Puree, Water, Seasoning [Salt, Spices, Sugar, Garlic Powder], Romano Cheese Made from Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cooked Italian Sausage (Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavoring).Warnings
Contains: soy, milk and wheat.Manufacturer
Bernatello's Pizza Inc.
Maple Lake, MN 55358
UPC
00042197012008