Jennie-O Turkey Bacon, Lower Sodium
12 oz
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Directions
Fully Cooked. Preparation Directions: Pan Fry (Preferred Method): Preheat a nonstick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6 inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds 2 minutes. Microwave ovens vary. Appliances vary; heating times are approximate. Keep refrigerated. To open tear along dotted line.
Product Details
30 calories; 2.5 g fat; 2 g protein per serving. 70% less sodium than USDA data for turkey bacon (Sodium has been reduced from 340 mg to 100 mg per serving). 60% less fat than USDA data for pork bacon (Fat content has been reduced from 6.5 g to 2.5 g per serving). Cured turkey. Chopped & formed. Natural smoke flavor added. Contains no pork. Inspected for wholesomeness by U.S. Department of Agriculture. Jennieo.com. SwitchToTurkey.com. For questions or comments please call 1-800-621-3505 jennieo.com. Make the switch: We’re on a mission to show the world how easy and delicious it is to eat well. To find out more. Visit SwitchToTurkey.com. Zip Pak. Resealable.Nutrition Facts
Serving Size: 1 slice
Servings per Container: About 19
| Calories | 30.00 kcal |
| Total Fat | 2.50 grm (4.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 100.00 mg (4.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 15.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 20.00 kcal |
Ingredients
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less Sea Salt, Potassium Lactate, Salt, Natural Smoke Flavor, Flavor (Canola Oil, Natural Smoke, Natural Flavoring), Sodium Diacetate, Sodium Phosphate, Natural Flavoring, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Jennie-O Turkey Store Sales, LLC
Willmar, MN 56201 USA
UPC
00042222870986