Amy's Asian Stir-Fry, in a Sweet & Savory Sauce
9.0 oz (255 g)
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Directions
Directions: Ovens may vary. Microwave Oven: Do not remove overwrap. Cook on high for 3-1/2 - 4-1/2 minutes. Let sit 1 minute. Stir. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 35-45 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.
Product Details
Asian stir-fry in a sweet & savory sauce. 12 g protein. Certified vegan. Vegan.org. Certified Organic: Quality Assurance International. Certified Organic by QAI. Dairy free. Gluten free. If it's organic it's Non GMO. New! Contains 1 cup of daily veggies. Microwave or regular oven. From our home to yours.... In our travels, one of our favorite meals was Indonesian stir-fried noodles that inspired us to make our own version. Created by our Chef Kay, house-made, gluten free organic noodles are tossed with a sweet and savory kecap sauce that deliciously coats the noodles. Organic veggies, edamame and tofu are carefully prepared and topped with sesame seeds for an unforgettably delicious meal. Look for us in soup aisle! Family owned since 1987. After the birth of our daughter amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. how2recycle.info. Amys.com. We love to cook for you amys.com. Certified B Corporation. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 1 tray
Servings per Container: 1
Calories | 370.00 kcal |
Total Fat | 16.00 grm (21.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 680.00 mg (30.00% RDA) |
Potassium | 620.00 mg (15.00% RDA) |
Total Carbohydrate | 45.00 grm (16.00% RDA) |
Dietary Fiber | 4.00 grm (14.00% RDA) |
Protein | 12.00 grm (20.00% RDA) |
Calcium | 163.00 mg (15.00% RDA) |
Iron | 4.00 mg (20.00% RDA) |
Kosher | |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 11.00 grm (22.00% RDA) |
Milk | 2.00 |
Egg | 0.00 |
Peanut | 0.00 |
Tree Nut | 1.00 |
Fish | 0.00 |
Shellfish | 0.00 |
Soy | 1.00 |
Wheat | 2.00 |
Gluten | 0.00 |
Vegan | |
Dairy Free | |
MetricServingSize | 255.00 grm |
Total Sugars | 15.00 grm |
Sesame | 1.00 |
Corn | 1.00 |
Molluscan Shellfish | 0.00 |
Ingredients
Organic Noodles (Organic Rice Flour, Filtered Water, Organic Potato Starch, Organic Soy Flour, Organic Rice Starch), Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Broccoli, Organic Cabbage, Organic Tamari (Water, Organic Soybeans, Salt, Organic Alcohol [to Preserve Freshness]), Organic Cane Sugar, Organic Yellow Onions, Organic Edamame, Organic Carrots, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Mushrooms, Organic Shiitake Mushrooms, Organic Green Onions, Organic Ginger Purée (Organic Ginger, Filtered Water), Filtered Water, Organic Cashews, Organic Blackstrap Molasses, Organic Garlic, Spices, Organic Cornstarch, Organic Toasted Sesame Seeds, Organic Distilled Vinegar, Sea Salt, Black Pepper.Warnings
Contains soy, tree nuts (cashews) and sesame. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.Manufacturer
Amy's Kitchen, Inc.
P.O. Box 7129 Petaluma, CA 94955
UPC
00042272014323