Boar's Head Vermont Cheddar Cheese
8 oz (226 g)
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Directions
Keep refrigerated.
Product Details
0 g trans fat per serving. 0 g lactose per serving. Gluten free. Suitable for a vegetarian diet. Good source of calcium. Good source of protein. Real. Aged 3 months. Quality. Craftsmanship. Taste. Milk from cows not treated with rBST*. * No significant difference has been shown between milk from rBST treated and untreated cows. boarshead.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: About 8
| Calories | 110 kcal |
| Total Fat | 10 grm (12.00% RDA) |
| Saturated Fat | 6 grm (32.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 200 mg (9.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm (14.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color).Manufacturer
Brunckhorst Co.
NY, NY 11206-3886
UPC
00042421150117