Boar's Head Ham Glaze, Bourbon Vanilla
11 oz (311 g)
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Directions
To Glaze Ham: Place ham in shallow roasting pan with 1/2 cup water. Coat ham with glaze and tent with aluminum foil. Heat at 325 degrees F, 15 minutes per pound. Fifteen minutes before it finishes, coat with additional glaze. Bake uncovered at 425 degrees F an additional 15 minutes.
Product Details
Gluten free. Brunckhorst's. Since 1905. All natural. Preservative free. boarshead.com.Nutrition Facts
Serving Size: 2 Tbsp.
Servings per Container: About 8
Calories | 130.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 100.00 mg (4.00% RDA) |
Potassium | (2.00% RDA) |
Total Carbohydrate | 33.00 grm (12.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 0.00 grm |
Calcium | (4.00% RDA) |
Iron | (0.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 32.00 grm (64.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 40.00 grm |
Total Sugars | 32.00 grm |
Mustard | 1.00 |
Ingredients
Brown Sugar, Sugar, Salted Bourbon, Dijon Mustard (Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Pineapple Juice Concentrate, Cider Vinegar, Natural Flavors, Vanilla Bean, Tamarind Extract.Warnings
Contains: mustard.Manufacturer
Brunckhorst Co.
NY, NY 11206-3886
UPC
00042421162707