Bachman Brick Oven Flamed-Baked Traditional Hard Sourdough Pretzels


 

Directions

This package is sold by weight. Some settling of the product may occur during shipment. Keep in a cool dry place away from light. Soft red winter flour, oil, salt. 1. We start with only the finest, natural, wholesome ingredients. 2. Then knead the dough to create the very best "pretzel texture ". 3. Roll & twist it into a loose "knot ", and... 4. Top these "twists" with a sprinkle of salt. 5. They are then Brick Oven Flame Baked® in our vintage ovens for that extra special flavor. 6. Resulting in the crispiest, crunchiest, best tasting, real sourdough hard pretzels!

 

Description

Bachman® Brick Oven Flamed-Baked® Traditional Hard Sourdough Pretzels. Classic quality since 1884. Guaranteed fresh. 0g trans fat. All natural.

Other Description

Bachman quality (since 1884) our guarantee: Family owned and operated, Bachman has a long tradition of creating the highest quality snack foods. Our bakers use only the finest ingredients and our products are always fully guaranteed. If for any reason you are dissatisfied, please return the empty package to The Bachman Company, P.O. Box 15053, Reading, PA 19612-5053, Attn: quality assurance, and we will send you a replacement coupon. Include the name of the store where purchased and the reason for dissatisfaction. We welcome your comments and suggestions, enjoy! Scott R. Carpenter, president. www.bachmanpretzels.com. ©TBCMMXI. Carton made from 100% recycled paperboard. Minimum 35% post consumer content. Bachman, famous for pretzels since 1884, makes twisted pretzels from a recipe over 125 years old. A carefully prepared dough of specially selected ingredients is formed into pretzels with a real twist, salted and slowly baked for extra crunchiness. Their crisp goodness is perfect as a snack or with dips and beverages - great with ice cream, too. Pretzelvania's Best®. Also try delicious Bachman pretzel rods, pretzel stix, twist pretzels and butter twist pretzels -- all of which are baked at our heritage center as well! We make our delicious Bachman hard sourdough pretzels the old fashioned way -- by actually twisting them! We've been doing that since 1884, first by hand as our founder J.S. Bachman did, and now by a special method created and developed at our historic heritage center bakery to ensure their exceptional crispiness and crunchiness. The heritage center is our special facility where our bakers are dedicated to the old-world craft of making real -- not "stamped" - hard sourdough pretzels. These exclusive brick oven flame baked® pretzels also have the unique Bachman taste advantage. We know you will love them!

Nutrition Facts

Serving Size: 1.0 pretzel

Servings per Container: 11

Energy 100
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 240 mg
Carbohydrates 23 g
Dietary Fiber 1 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Unbleached Wheat Flour, Salt, Yeast, Sodium Bicarbonate, Enzyme.

Warnings

Contains: wheat ingredients.

UPC

00077817126209