Alpine Lace Reduced Fat American Cheese

1 package


 

Directions

Keep refrigerated. Best when used by date on package.

 

Product Details

Pasteurized process cheese product. Comparison per Serving: Fat: 6 g this product; 9 g regular American cheese. 25% reduced fat. 25% less total fat than pasteurized process than American cheese. See nutrition information for saturated fat and sodium content. Excellent source of calcium. Premium deli cheese. Satisfaction guaranteed. www.alpineplace.com. Your comments are important call 1-800-328-4155. Visit our website at www.alpineplace.com. ALPINE LACEĀ® - America's #1 brand of reduced fat cheese. Great tasting and hand-selected for the highest quality. 2/5# loaves Alpine LaceĀ® Reduced Fat Yellow American Cheese Product.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: Varied
Calories 90.00 kcal
Total Fat 6.00 grm (9.00% RDA)
Saturated Fat 4.00 grm (20.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 300.00 mg (13.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Vitamin A (4.00% RDA)
Vitamin C (0.00% RDA)
Calcium (20.00% RDA)
Iron (0.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
MetricServingSize 28.00 grm
Total Sugars 2.00 grm
Calories From Fat 50.00 kcal

Ingredients

Cultured Pasteurized Milk and Skim Milk, Buttermilk, Milkfat, Contains Less than 2% of Salt, Sodium and Potassium Phosphates, Tricalcium Phosphate, Lactic Acid, Milk Protein Concentrate, Apo-Carotenal and Beta-Carotene [Color (if Colored)], Enzymes.

Warnings

Contains: milk.

Manufacturer

Land O'Lakes, Inc.
Arden Hills, MN 55126

UPC

00042634001060