Edward & Sons Let's Do... Gluten Free Ice Cream Cones - 12 CT


 

Directions

If the cones lose crispness, preheat oven to 300 degrees F (150 degrees C) and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.

 

Description

Edward & Sons™ Let's Do...® Gluten Free Ice Cream Cones. Traditional-style cake cones. 10 calories each. Since 1978. Non GMO project. Verified. nongmoproject.org. 12 cones. V©. Vegan. GF©. Gluten free.

Other Description

Our policy prohibits the use of genetically engineered ingredients. Convenience Without Compromise®. Certified kosher Pareve by Orthodox Union. Try our let's Do...Organic® Confetti Sprinkelz™ fabulous gluten-free, certified organic toppings to delight your whole family Perfect on cupcakes, cookies or ice cream, Sprinkelz™ make every dessert a celebration! Recycle. Questions?.... Email [email protected] www.edwardandsons.com. ©2014 Edward & Sons Trading Co., Inc.

Nutrition Facts

Serving Size: 1.0 cone

Servings per Container: 12

Racc Amt
Energy 10
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Potassium 0 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Potato Starch, Tapioca Starch, Expeller Pressed Palm Oil, Demerara Sugar, Potato Fiber, Cocoa Powder, Xanthan Gum, Salt, Baking Soda, Natural Carotene, Natural Vanilla Extract.

Distributor

Edward & Sons Trading Co., Inc.
PO Box 1326 Carpinteria, CA 93014 USA
[email protected]
www.edwardandsons.com

UPC

00043182003520