Texas Smokehouse Sausage, Garlic, Smoked
13 oz (369 g)
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Directions
Keep refrigerated.
Product Details
The original. EST 1959. Small batch. Craft sausage. Fully cooked. Made with pork & beef. 7 ingredients. Naturally hardwood smoked. Felix & Billie Mae Janecka: The dream began in 1959 when Felix and Billie Mae Janecxa started producing his grandfather's old-world Czechoslovakian recipe. The couple hand-cranked 1000 pounds of sausage per week in a nondescript building in Waelder, Texas. Their hard work and dedication blossomed into a business that today produces some of the finest sausage products in texas. Texas smokehouse small-batch craft sausage is an example of the rich flavor and quality of traditional butcher shop sausage. Our sausage has a superior taste and texture thanks to the highest quality ingredients and traditional old-world, small-batch production methods. Enjoy! - The Janecka Family. U.S. inspected and passed by Department of Agriculture. originaltexassmokehouse.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: About 7
Calories | 180.00 kcal |
Total Fat | 15.00 grm (19.00% RDA) |
Saturated Fat | 5.00 grm (25.00% RDA) |
Cholesterol | 35.00 mg (12.00% RDA) |
Sodium | 360.00 mg (16.00% RDA) |
Potassium | (6.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 9.00 grm |
Calcium | (0.00% RDA) |
Iron | (2.00% RDA) |
Vitamin D | (2.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 56.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Pork, Water, Beef, Contains 2% or Less Flavorings, Sea Salt, Salt, Sodium Nitrite.Manufacturer
Original Texas Smokehouse, LLC
PO Box 443 Flatonia, TX 78941
UPC
00042804196015