Oprah Thats Good! Five Cheese Pizza
22.8 oz (1 lb 6.8 oz) 649 g
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Directions
Bake: Baking Directions: Due to oven variances and uniqueness of crust, baking times may require adjustments. Cook before eating. Do not thaw pizza. Remove pizza from box, inner wrapper and cardboard. 1. Heat oven to 400ºF. 2. Place frozen pizza directly on middle oven rack. 3. Bake 17 to 20 min. or until edge of crust is golden brown and cheese is melted. Cool slightly. Variation: Place frozen pizza on baking sheet. Bake 21 to 23 min. or until edge of crust is golden and cheese is melted. High Altitude: At altitudes above 3500 feet, reduce the oven temperature and increase the baking time as necessary to bake pizza until edge of crust is golden brown and cheese is melted. Keep frozen.
Product Details
Classic crust with a twist of cauliflower (One serving does not provide a significant amount (1/2 cup) of the USDA daily recommendations for vegetables). Low-moisture part-skim mozzarella, provolone, Asiago, parmesan & Romano cheese. No artificial flavors, dyes or preservatives. Per 1/5 Pizza: 330 calories; 5 g sat fat (26% DV); 620 mg sodium (27% DV); 3 g total sugars. So delicious you won’t taste the difference! Real, nutritious deliciousness. What's the twist in our pizza? 1/3 of our crust is made with cauliflower (One serving does not provide a significant amount (1/2 cup) of USDA daily recommendations for vegetables), baked to a delicious, golden brown. So good you'd never know the difference! The twist is in the crust. So delicious you'd never known 1/3 of our crust is made with cauliflower (One serving does not provide a significant amount (1/2 cup) of USDA daily recommendations for vegetables). www.othatsgood.com. how2recycle.info. Try all of our pizzas: Fire roasted veggie. Supreme. Uncured pepperoni. I've always loved nutritious, flavorful foods. And since I believe everything is better when you share it, I've partnered with a team of creative chefs to bring you a delicious twist on some of my favorite comfort foods. Try our soups and sides! Broccoli cheddar rice. Garlic mashed potatoes. Original mashed potatoes. O, That's Good! Classic Crust Five Cheese Pizza brings you the classic, cheesy pizza you love... now with a twist. Part of the crust is made with cauliflower puree and baked to a golden brown, but this cauliflower crust pizza is so delicious you wont taste the difference. Its pizza that loves you back. Low-moisture part-skim mozzarella, provolone, Asiago, Parmesan and Romano cheeses blend together to create everyone's favorite five cheese pizza flavor. It's made with no artificial flavors, dyes or preservatives for real deliciousness. Bake this frozen cauliflower pizza crust in your oven for a twist on pizza night. Store this 22.8 ounce pizza in the freezer until ready to eat.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 330.00 kcal |
| Total Fat | 12.00 grm (16.00% RDA) |
| Saturated Fat | 5.00 grm (26.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 620.00 mg (27.00% RDA) |
| Potassium | 230.00 mg (4.00% RDA) |
| Total Carbohydrate | 39.00 grm (14.00% RDA) |
| Dietary Fiber | 4.00 grm (15.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 270.00 mg (20.00% RDA) |
| Iron | 2.60 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | -1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 129.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Cauliflower Puree, Extra Virgin Olive Oil, Water, Oat Fiber, Contains Less than 2% of Salt, Yeast, Sugar, Natural Flavor (Contains Milk], Yeast Extract, Ascorbic Acid); Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Pizza Sauce (Tomato Puree [Water, Tomato Paste], Sugar, Contains Less than 2% of Extra Virgin Olive Oil, Salt, Spices, Parmesan Cheese [Cultured Pasteurized Part-Skim Milk, Salt, Enzymes], Garlic, Citric Acid); Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Contains Less than 2% of Asiago Cheese ((Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose (Anti-Caking Agent]); Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes); Romano Cheese from Cow's Milk (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes).Warnings
Contains: wheat, milk.,Not ready to eat.Manufacturer
Mealtime Stories
200 E Randolph Street Chicago, IL 60601
UPC
00043000080757