Cup4Cup Gluten Free Flour
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Description
Cup4Cup Gluten Free Flour. Premium taste. Texture. Performance. Just like wheat flour - without the gluten! Non GMO. All natural. Our flour, your recipe. Best for baking. C4C. Developed by chefs for consumers. But you'd never know it.Other Description
"To make people happy... that's what cooking is all about". Chef Thomas Keller. Developed at the world renowned French laundry restaurant, Cup4Cup™ is the first premium gluten free flour blend that matches the taste, texture and performance of wheat flour. Cup4Cup™ is a multi-purpose, gluten free flour blend that can be used in most recipes. Easily replacing wheat flour in equal amounts, it is especially fantastic in quick breads, scones, muffins, cookies and biscuits. Cup4Cup™ also performs well as a coating for frying or for thickening sauces. For more cooking tips & recipes, visit us at www.cup4cup.com.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 42.5
| Energy | 120 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 2 |
Ingredients
Cornstarch, White Rice Flour, Brown Rice Flour, rBST-Free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum.Warnings
Contains: milk.UPC
00859216003004