Jell-O No Bake Classic Cheesecake Dessert Kit
11.1 oz (314 g)
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Directions
What You Need: 2 tbsp. sugar, 4 tbsp. butter or margarine, melted, 1-1/2 cups cold milk*. 1. Combine: Crust mix, sugar and butter. Press onto bottom and up side of pie plate. 2. Beat: filling mix and milk with mixer on low speed 30 sec., then on medium speed 3 min. (filling will be thick.) Spoon over crust. Refrigerate 1 hour. 3. Cut: Into 6 pieces. Refrigerate any leftovers. * For best flavor, do not use prepared nonfat dry milk. Filling will have a soft set if made with non-dairy milk. Tips: Make it Easy: Dip pie plate, just to rim, in hot water 30 sec. for easier cutting and serving. Chill Out: Wrap tightly: Freeze up to 2 weeks. Thaw in refrigerator 1 hour before serving. To Make Dessert Bars: Prepare as directed, pressing crust into bottom of foil lined 8-inch square pan. Open.
Product Details
Per 1/6 Package: 220 calories; 3 g sat fat (15% DV); 360 mg sodium (16% DV); 24 g added sugars (48% DV). See side panel for prepared nutrition. Just add milk, butter & sugar. No bake. Includes: filling mix, crust mix. Makes 6 slices. how2recycle.info. jell-o.com. SmartLabel: Scan for more food information. Call 1-800-431-1001 for more food information.Nutrition Facts
As Packaged
Serving Size: 0.167 package
Servings per Container: 6
| Calories | 220 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 360 mg (16.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 42 grm (15.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 2 grm |
| Calcium | 140 mg (10.00% RDA) |
| Iron | 0.6 mg (4.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 24 grm (48.00% RDA) |
| Milk | 1 |
| Tree Nut | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 52 grm |
| Total Sugars | 25 grm |
| Corn | 1.00 |
As prepared with sugar, unsalted butter, and 2% re
| Calories | 330 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 380 mg (17.00% RDA) |
| Potassium | 220 mg (4.00% RDA) |
| Total Carbohydrate | 49 grm (18.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 5 grm |
| Calcium | 220 mg (15.00% RDA) |
| Iron | 0.7 mg (4.00% RDA) |
| Vitamin D | 0.7 mcg (4.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 28 grm (56.00% RDA) |
| Milk | 1 |
| Tree Nut | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 33 grm |
| Corn | 1.00 |
Ingredients
Filling Mix (Sugar, Modified Potato Starch, Dextrose, Skim Milk, Corn Syrup Solids, Hydrogenated Coconut Oil, Contains Less than 2% of Fractionated Palm Kernel Oil, Sodium Caseinate, Calcium Sulfate, Sodium Phosphate, Tetrasodium Diphosphate, Lactic Acid, Calcium Lactate, Dipotassium Phosphate, Salt, Mono- and Diglycerides, Propylene Glycol Monostearate, Acetylated Monoglycerides, Modified Cellulose, Cultures, Soy Lecithin, Natural and Artificial Flavor, Cellulose Gum, Microcrystalline Cellulose, Yellow 5, Yellow 6), Crust Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Graham Flour, Sugar, Soybean Oil, Honey, Contains Less than 2% of Salt, Baking Soda, Calcium Phosphate, Artificial Flavor).Warnings
Contains: milk, soy, wheat.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00043000217108