Simply Asia Premium Natural Mandarin Orange Stir-Fry Sauce


 

Directions

You will need. 1 pouch Simply Asia stir-fry sauce. 2 tbsp. vegetable oil. 3 cups assorted fresh vegetables such as thin carrot strips, snow peas and drained canned baby corn. 1lb. boneless skinless chicken breasts, cut into thin strips*. 1 can (11oz) mandarin orange segments, drained (optional). *Or use 1lb boneless sirloin or flank steak, cut into thin strips. Directions: 1. Heat oil in large skillet or work on medium-high heat. Add vegetables; cook and stir 5 minutes or until tender-crisp. Add chicken; cook and stir 3 minutes or until cooked through. 2. Stir in sauce until well mixed and heated through. Stir in orange segments. Serve with rice or noodles, if desired. Quick tip: use 3 cups frozen stir-fry vegetables, thawed, in place of fresh vegetables. Prepare as directed. No refrigeration required until opened.

 

Description

Simply Asia® Premium Natural Mandarin Orange Stir-Fry Sauce. Net 3.98 Fl.Oz. I117ml).

Other Description

Mild. We welcome your questions & suggestions. Please call us weekdays at 800.967.8424 or e-mail: [email protected]. Visit our website for additional recipes: www.simplyasia.net. Simply Asia is from the makers of Thai Kitchen. Thai® Kitchen. ©2000 Simply Asia Foods, LLC.

Nutrition Facts

Serving Size: 2.0 tbsp

Servings per Container: 4

Energy 70
Total Fat 0 g
Sodium 870 mg
Carbohydrates 16 g
Sugars 13 g
Protein 0 g
Daily Percent Of Iron 8

Ingredients

Sugar, Water, Soy Sauce (Water, Soybean, Wheat, Salt), Plum Sauce (Plum Juice, Sugar, Plum, Water, Licorice Extract, Citric Acid, Sodium Citrate, Salt, Xanthan Gum, Caramel Color), Rice Vinegar, Pineapple Juice Concentrate, Salt, Modified Corn Starch, Hydrolyzed Soy Protein, Tomato Paste, Orange Juice Concentrate, Onion, Yeast Extract, Xanthan Gum.

Warnings

Contains: soybean, wheat.
Manufactured in a facility that processes peanuts.

UPC

00854285500157