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Gorton's Haddock Fish Sticks

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Directions

Keep frozen. Cooking directions: Uncooked. Keep frozen until ready to cook. For food safety and quality, follow cooking directions below. Conventional oven: 1. Move oven rack to middle of oven. 2. Heat oven to 425 degrees F. 3. Arrange uncooked fish sticks in a shallow metal baking pan, leaving space between sticks. 4. Bake uncovered 20 to 24 minutes* until coating is golden brown and crunchy. Turn sticks over after 14 minutes of cooking. *Fully cook fish to an internal temperature of 165 degrees F or higher before serving. Microwaving is not recommended.

 

Description

Gorton's® Haddock Fish Sticks. Trusted since 1849. Extra large cut. Gorton's premium. Wild-caught haddock. Extra large, extra crunch. No MSG. Breaded fish sticks.

Other Description

Haddock fish sticks: USDA dietary guidelines recommend seafood twice a week.* No one makes it easier to enjoy great-tasting seafood than Gorton's! Visit us for more great recipes and special offers at gortons.com. *Typical serving is 4 oz. cooked. 90mg of EPA and DHA Omega-3 fatty acids per serving. Quality you can trust: Made with 100% wild-caught Haddock. No fillers or artificial flavors. Inspected to ensure the highest quality and safety†. Tested mercury safe†. The Gorton's Fisherman. Trusted Catch™. Sourced responsibly. At Gorton's, we believe in the goodness of great seafood and are dedicated to preserving the health of the worldwide seafood supply for generations to come. For more information visit www.gortons.com/sustainability. †Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury. Although great care is taken to remove bones, some may remain. We value your feedback. If you have any questions or concerns regarding this product, please let us know. Call 1-800-222-6846 (Mon-Fri 8:30 am - 6:00 pm ET) or visit www.gortons.com. (Please save this package for reference). ©2015 Gorton's Inc. Fisherman Design is ©1994 Gorton's Inc. Gorton's, the Gorton's Logo, Fisherman Design, and Yellow Packaging are registered trademarks of Gorton's Inc.

Nutrition Facts

Serving Size: 4.0 sticks

Servings per Container: 4

Energy 260
Total Fat 11 g
Saturated Fat 2.5 g
Polyunsaturated Fat 5 g
Monounsaturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 20 mg
Sodium 510 mg
Potassium 220 mg
Carbohydrates 28 g
Dietary Fiber 1 g
Sugars 2 g
Protein 11 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 10

Ingredients

Haddock, Bleached Wheat Flour, Vegetable Oil (Cottonseed and/or Canola), Water, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), less than 2% of: Yellow Corn Flour, Sugar, Modified Corn Starch, Salt, Dextrose, Palm Oil, Onion Powder, Whey, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Yeast, Natural Flavor, Sodium Tripolyphosphate (to retain fish moisture).

Warnings

Contains: haddock, wheat, milk.

Distributor

Gorton's
Gloucester, MA 01930
1-800-222-6846
www.gortons.com

UPC

00044400138604