Matlaw's All Natural Stuffed Clams - 6 CT

Cooking instructions (keep frozen until ready to use): For food safety and quality, follow these cooking instructions. Cook to 160 degrees F internal product temperature. Conventional oven: remove clams from tray and place on a baking sheet into a preheated 450 degrees F oven; cook for 30 minutes. On the grill: wrap clams in a foil pouch; leave the top open for a crispy top or closed for softer, moister clams. Cook on medium heat for 25 minutes with lid closed. Microwave: place 2 clams on a microwaveable plate. Cook on high for 4 minutes. Not recommended to cook more than 2 clams at a time. Product was tested using an 1100 watt oven. Cooking times may vary. Caution: Product will be very hot after cooking. Refrigerate or discard leftovers.

Description

Matlaw's All Natural Stuffed Clams. Discover. Cook & serve. 6 grill-ready.

Other Description

Matlaw's 6PK all natural stuffed clams. Visit www.matlaws.com for recipes and more!

Nutrition Facts

Serving Size: 1.0 stuffed clam

Servings per Container: 6

Number Of Servings	6
Serving Sizes
Serving Size Full Txt	1 stuffed clam (71g)
Energy	90
Total Fat	3 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	10 mg
Sodium	300 mg
Carbohydrates	13 g
Dietary Fiber	0 g
Sugars	1 g
Protein	5 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Water, Clam Meat, Unbleached Wheat Flour, Natural Cane Sugar, Yeast, Sea Salt, Red and Green Bell Peppers, Celery, Canola Oil, Salt, Dehydrated Garlic, Hydrolyzed Corn and Soy Protein, Natural Spices, Dehydrated Onion, Butter Flavor (Maltodextrin, Salt, Starter Distillate, Paprika, and Turmeric), Citric Acid, Parsley and Paprika.

Warnings

Contains: clams, wheat, soy, milk.

Distributor

National Fish & Seafood, Inc
Gloucester, MA 01930
www.matlaws.com

UPC

00041625675037